Tinola is a traditional Filipino ginger-garlic based broth.  It’s a true comfort food for Filipino households — our version of chicken noodle soup, I’d say.  I recently picked up this simple but dynamic recipe for tinolang manok (chicken tinola) from food.com.  (My adjustments marked with asterisks.) Ingredients: 2 lbs. boneless, skinless chicken thighs* salt and pepper,…